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Entrees


Salads & Starters
Salads & Starters
Shared bites or pre dinner eats, we got you covered.


Classic Cobb Salad
Romaine Lettuce, Oven Roasted Turkey, Crispy Bacon, Cherry Tomatoes, Sliced Avocado, Crumbled Blue Cheese, Hardboiled Egg in a Tangy Basil Dressing.

$19

Gluten free
Classic Cobb Salad


Chicken Ceasar Salad
Romaine Hearts, Grilled Chicken Breast, Garlic Croutons & Parmesan Cheese with house-made Caesar dressing.

$19

Chicken Ceasar Salad


Farmers Market Salad
Spinach and Spring mix tossed in Balsamic Vinaigrette with Red Cabbage, Shaved Carrots, Radish, Cucumber, Tomatoes & Cremini Mushrooms. Topped with Toasted Walnuts & Feta Cheese. Add Chicken +3, Steak +6, Shrimp or Salmon +7

$18

Gluten free
Vegetarian
Farmers Market Salad


Sesame Tuna Salad
Seared Ahi over Mixed Greens with Wonton Chips, Sliced Carrot, Red Cabbage, Red Peppers, Cucumbers & Avocado in a Savory Sesame Soy Vinaigrette.

$19

 Sesame Tuna Salad


Buddha Vegan Salad
A lively blend of Spinach, Apple slices, Broccoli, Bell Peppers, Mushrooms, Cucumber & Cherry Tomato’s tossed with Fat Free Raspberry Vinaigrette and topped with Green Onions, Onion Crisps & Tri-Colored Quinoa Add Chicken 3, Steak 6, Shrimp or Salmon 7

$18

Gluten free
Vegetarian
Buddha Vegan Salad


Fried Shrimp
Battered golden fried shrimp served with lemon, Cocktail Sauce, Honey Garlic Spicy Sauce

$19

Fried Shrimp


Edamame
Tossed in spicy citrus Chili sauce with Cilantro & Himalayan Salt.

$14

Mild
Edamame


Wings
A full pound of wings tossed in your choice of Bacon Maple, Buffalo, Habanero, BBQ, Sweet Chili Zing or Chili Lime Salt, served with Ranch dressing & Celery.

$19

Gluten free
Wings


Buffalo Cauliflower
Flash fried Cauliflower Florets tossed in Buffalo sauce, finished with Blue Cheese Crumbles & served with Ranch dressing & Celery.

$18

Vegetarian
Buffalo Cauliflower


Poke Tuna Nachos
Sushi grade Ahi served over crispy Wontons, Fresh Avocado, Green Onions, Sesame Seeds, & drizzled with Tangy Balsamic, Siracha, Chipotle.

$19

Poke Tuna Nachos


Family Sized Artichoke Dip
Full loaf or half loaf of French Bread served with Creamy Spinach & Artichoke dip, finished with fresh tomatoes Truffle Oil & Melted Jack Cheese Half Order 12 Full Order 18

$18

Vegetarian
Family Sized Artichoke Dip


Stateline Nachos
Tortilla chips layered with House-Made Queso, Guacamole, Black Beans, Pico de Gallo, Sour Cream, & Jalapenos Chorizo 18 Chicken 18 Steak 20

$19

Stateline Nachos


Bavarian Pretzel
Freshly baked pretzel lightly buttered, salted, served with a side of Honey Mustard, Spicy Brown Mustard, & House-Made Queso

$18

Vegetarian
Bavarian Pretzel


Cheese Curds
Breaded golden fried Mozzarella Cheese curds served with marinara & Ranch dressing

$17

Vegetarian
Cheese Curds


Fried Calamari
Battered golden fried Calamari Rings & Tentacles served with Cocktail Sauce, & Honey Garlic Spicy Sauce

$19

Vegetarian
Fried Calamari



Burgers & Sandwiches
Burgers & Sandwiches
Served on a bouche bun with your choice of House-Fries, Coleslaw, or Fresh Fruit. Sub Onion Rings/ Tots 3, Sub Side Salad 3 Add Bacon or Avocado 3, Gluten-free Bun 2 Substitute a Beyond Vegan Patty 2 All Beef Burgers are served medium unless requested otherwise.


The Brew Burger
Seasoned burger with Cheddar Cheese, Lettuce, Tomato, Red Onion & house-made Pickles on a Brioche Bun

$18

The Brew Burger


Pastrami Reuben
Sliced seasoned Pastrami, Swiss Cheese, Sauerkraut, & homemade tangy Russian Dressing on swirled Marble Rye Bread

$19

Pastrami Reuben


Chipotle Chicken Sandwich
Seasoned Grilled Chicken Breast served with Pepper Jack Cheese, Bacon, Guacamole spread and served on a brioche bun.

$19

Chipotle Chicken Sandwich


Angus Cheesesteak
Seasoned tender Tri Tip steak served with grilled onions, red peppers, and Melted Pepper Jack Cheese on a toasted Ciabatta Bun

$19

Angus Cheesesteak


The Forest Burger
Seasoned Beef served with Truffled Portobello & Cremini Mushrooms, Spinach, and Swiss Cheese on a Brioche Bun

$20

The Forest Burger


The Bacon Jam Burger
Seasoned beef served with a house-made boozy Bacon Jam spread, bacon grilled onions and peppers and melted Swiss cheese served on a Brioche Bun.

$20

The Bacon Jam Burger


The BBQ Western Burger
Seasoned Beef served with a Smokey BBQ, Swiss cheese, Grilled Onions and Peppers topped with Crispy Fried Jalapenos & Pepper Jack Cheese on a Brioche Bun

$20

The BBQ Western Burger


The Scorcher Burger
Cajun seasoned beef served with fresh Jalapeños, house-made Habanero Sauce & Pepper Jack Cheese on a Brioche bun

$19

The Scorcher Burger


Buffalo Fried Chicken Sandwich
Seasoned Fried Chicken tossed in Buffalo Sauce served with Bleu Cheese Crumbles on a Brioche bun

$19

Buffalo Fried Chicken Sandwich


Crab Roll
Seasoned real crab meat served on a toasted split-top Brioche Bun with Lettuce and Cucumber.

$24

Crab Roll



Entrees
Entrees
Order from any of our main dishes from open to close


Fish n' Chips
Fresh Atlantic Cod Battered in house-made Beer Batter, then quickly fried alongside house-made Beer Battered Fries, comes with Tartar and Cocktail Sauces.

$24

Fish n' Chips


Grilled Salmon
8-oz portion of sustainably farmed Salmon, served over a bed of Jasmine rice & tender steamed Asparagus. Finished with a house-made Tomatillo Avocado sauce, Green Onions Fresh Lemon.

$34

Gluten free
Grilled Salmon


Ribeye

$42

Ribeye


Stateline Tacos
Two large corn tortilla tacos with Pico de Gallo, Cabbage, Cilantro, & house-made Tomatillo Avocado Cream sauce served with Jasmine Rice and Black Beans Steak 22 Mahi Mahi 23 Shrimp 24 Substitute with Shrimp 3

$22

Stateline Tacos


Shrimp Scampi
Seasoned buttered linguini pasta served with shrimp, lemon, garlic, white wine, capers, tomatoes, & parsley

$32

Shrimp Scampi



After 4pm & Weekend Specials
After 4pm & Weekend Specials
Mouth Watering Dinner Entrees


Ribeye

$42

Ribeye


Rack ’Em Up Ribs
Tender slow roasted St Louis Rib served with BBQ sauce, Cilantro Coleslaw & Beer Battered Fries. Half Rack 28 Full Rack 40

$28

Rack ’Em Up Ribs


Duck Bacon Mac n Cheese
Seasoned tender confit Duck mixed in with Gouda, Monterey Jack, Cheddar and Cream cheese, with Cavatappi Noodles, cherry tomatoes & served with Garlic Bread

$34

Duck Bacon Mac n Cheese


Roasted Chicken
Seasoned tender Chicken roasted with Garlic Herb Oil, served with Seasonal Vegetables & your choice of Baked Potato, Seasoned Red Potatoes, or Garlic Mashed Potatoes.

$30

Roasted Chicken


Alaskan King Crab Legs
1 lb. of cold water Alaskan King Crab legs served with Dran Butter, Steamed Vegetables, & Seasoned Red Potatoes

$56

Alaskan King Crab Legs


Stateline Prime Rib
Only Available Friday and Saturday after 4pm Slow Roasted Prime Rib topped with Au Jus & creamy horseradish sauce, served with steamed vegetables & your choice of Baked Potato, Seasoned Red Potatoes or Garlic Mashed Potatoes 12 oz. 40 16 oz. 46

$40

Stateline Prime Rib



SIDES
SIDES
Garlic Mashed Potatoes or Red Potatoes 4 Mixed Steamed Veggies or Jasmine Rice 4 Spring Mixed Salad or Caesar Salad 6 Basket of Fries, Basket of Onion Rings, Basket of Tater Tots 8 Split Plate Fee (but you get double the side) 4


Side Dishes
Baked Potato Garlic Mashed Potatoes Seasoned Red Potatoes Jasmine Rice Black Beans Steamed Vegetables Asparagus Tri-Colored Quinoa House Fries, Tater Tots or Onions Rings Basket 8 Mixed Green or Ceasar Salad Small 7 Large 12 Soup House made, ask your server for today's selection Cup 6 Bowl 10 Stateline Chili House made with Prime Rib, Kidney Beans, Chili Peppers & Tomatoes Cup 7 Bowl 12 Get in junked with Sour Cream, Jalapenos, Onions, & Shredded Cheese for $1

$5

Side Dishes



Desserts
Desserts
Stateline Sweets! Signature Brownie Sundae with Vanilla Ice Cream 10 Mississippi Mud Pie 9 White Berry Cheesecake with Berry Compote 9

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