Lunch: Entrees & Pastas

PASTAS
Served with garlic bread

Cheese Tortellini Primavera With roasted tomato, spinach, squash and corn tossed with garlic and extra virgin olive oil $17

Spaghetti and Meatballs Homemade meatballs with marinara sauce and shaved Parmesan $15

Pacific Prawn Scampi Sautéed with white wine, fresh garlic, scallions and lemon on Angel Hair pasta with fresh Roma tomatoes $20

ENTREES

Steak Fajita Quesadilla Roasted beef tri-tip, grilled onions, green & red bell peppers and Monterey Jack cheese in a giant flour tortilla. Served with roasted salsa, guacamole and sour cream $13

Ono Fish Tacos Corn tortillas filled with Ono, a delicate white fish, roasted corn salsa and cilantro slaw. Served with Spanish rice and black beans $15

Fish & Chips Alaskan Amber beer-battered Atlantic cod with fries and tartar sauce $15

Rack 'Em Up St. Louis style ribs, slow-roasted, savory and tender. Choice of our jalapeño jelly glaze or with BBQ sauce. Served with cole slaw and beer-battered fries
Half Rack $19 Full Rack $26